Equipment of Hotel and Restaurant Industry [Electronic resource] : methodical recommendations to study the discipline and perform the practical lessons for the applicants of educational degree “Bachelor” specialty 241 educational-professional program “Hotel and restaurant business” full-time education / compilers : О. Gubenia, L.Martsynkevych, Yu. Tkachuk ; National university of food technologies. – Kyiv : NUFT, 2021. – 85 p. – № 36.186